I am a terrible blogger. This is because as a food blogger you are supposed to post holiday recipes before the holidays so your fabulous followers can use your recipes for the upcoming festivities. I do not plan that far ahead, so for that I am sorry. But look at it this way...you will be that much more prepared for next year's meals ;) Tomorrow I will be sharing with you this recipe from OSG. Here's a preview : )
I made these garlic knots last Christmas and again a few nights ago and they continue to be a huge hit with my family. You really can't go wrong with simple yet superb flavors, beautiful presentation, and soft, pull-apart bread. As yeasted bread recipes go, this one is fairly simple, so if you have not made bread from scratch before, these are a good place to start!
As a side note...I would like to share the view from our living room a couple days ago...we are lucky enough to have a white Christmas. Jealous? Move to Colorado!