I know I haven't posted anything in forever...and I know I sound like a broken record, but I'm sorry! Once I got over my bronchitis/pneumonia I went back to my internship 5 days a week, 10-12 hours a day to try and catch up on hours. Theeeen I GRADUATED! So I am finally now able to take a breather and share some fantastic vegan recipes with you. I. am. pumped.
Back to the scones...I have never made scones before, but I would consider this a mostly successful attempt! (see my note at the end of the recipe) Cranberries and pears are wonderful winter fruits and this is a great was to showcase them. So snuggle up in your favorite blanket next to the fire, watch the snow fall, and enjoy your scone with some tasty tea. It's Christmas time! Treat yourself.